This was so incredibly easy. My very sweet husband said that this was the best BBQ he has ever had.
1 Hormel Mesquite BBQ pre-seasoned pork tenderloin
1 bottle Kraft Thick and Spicy BBQ sauce
Put the tenderloin in a crock pot on high. Pour a little water over the tenderloin to keep it moist. Let it cook for several hours. (I'm sorry I don't know the exact amount of time) When it is no longer pink, pour the bottle of BBQ sauce in with the pork. Fill the empty bottle half-way with water and pour in the crock-pot. Serve as a sandwich on garlic bread.
Where the kitchen magic happens
Jewels in the Kitchen
- Julie
- I am just a simple southern girl who loves to cook and loves being a wife. While I love spending time in the kitchen putting together a meal I would rather spend less time cooking in order to have more time at the dinner table enjoying my family. Because of that all of my recipes are simple and don't require a lot of time slaving in the kitchen. They are perfect for the busy mother and/or wife just like me. I hope that you will find them to be delicious!
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