Meatloaf

1/2 cup ketchup
2 tbsp. brown sugar
1 lb. lean ground beef
1/2 cup Bisquick mix
1/4 tsp. black pepper
1 egg

Pre-heat oven to 450°. In small bowl, stir ketchup and brown sugar until mixed; reserve 1/4 cup for topping. In large bowl, stir remaining ingredients and remaining ketchup mixture until well mixed.

Spray 13x9-inch pan with cooking spray. Place meat mixture in pan; pat into 12x4-inch rectangle. Brush loaves with remaining ketchup mixture.

Bake 18 to 20 minutes or until loaves are no longer pink in center.
- adapted from Betty Crocker
http://www.bettycrocker.com/recipes/recipe.aspx?recipeID=33723&Source=SearchResultPage&terms=mini meatloaves